Vegan Peanut Butter Chocolate Hearts

Name: Vegan Peanut Butter Chocolate Hearts
Prep time: 20 min
Total time: 20 min
Yield: 16
Cuisine: American
Ingredients: 0.75 cup Oat flour; 1 cup Creamy peanut butter; 1 pinch Salt; 9 piece Pitted medjool dates; 2 cup Dark chocolate chips or chopped dark chocolate bar; 1 tbsp Coconut oil; 0.5 tsp Vanilla extract

20 mins prepServes 16

This recipe is one of my favorites to bring back and change the shape with each holiday (or just make them into balls whenever;) SO easy, so fun, so good. You definitely need to save and try asap ;)

16 servings

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Instructions

-blend together all ingredients (minus the chocolate) in a food processor or blender

-press into heart molds and place in the freezer for 30 mins

-melt chocolate and coconut oil on the stove or in the microwave

-coat with the melted chocolate, drizzle with peanut butter, and place in the freezer for 30 mins- 1 hour.

-store in the fridge and enjoy!

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Vegan Peanut Butter Chocolate Hearts

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Instructions

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