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Strawberry Shortcake Baked Oats | Gabbacado

Strawberry Shortcake Baked Oats

Strawberry Shortcake Baked Oats

10 mins prepServes 1

One of the best summer/spring time desserts turned into magical and gorgeous baked oats, perfect for a healthy breakfast or dessert.

1 servings

What you need

maple syrup

1 fl oz maple syrup

strawberries

Non-dairy whipped cream

1 cup Non-dairy whipped cream

baking powder

¾ tsp baking powder

salt

1 pinch salt

oat flour

½ cup oat flour

ground flaxseed

1 tbsp ground flaxseed

lemon

vanilla protein powder

1 vanilla protein powder

non-dairy milk

½ cup non-dairy milk

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Instructions

Mix all ingredients together (oat flour, vanilla plant based protein, ground flaxseed, baking powder, pinch of salt, juice from 1 lemon, and plant based milk).

Bake on 350 F (175 C) for 20-25 minutes.

Once baked, top with fresh strawberries, coconut whipped cream, and a drizzle of maple syrup.

Enjoy!

View original recipe

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