Single Serve Ginger Spice Cookie

Name: Single Serve Ginger Spice Cookie
Prep time: 5 min
Cook time: 10 min
Total time: 5 min
Yield: 1
Ingredients: 0.25 cup Oat flour; 1 tbsp Coconut sugar; 2 tbsp Creamy almond butter; dash Cinnamon; 0.5 tsp Baking powder; pinch Salt; 2 tbsp Ginger tonic (or plant milk + freshly grated ginger); 3 tbsp Plant-based yogurt (for frosting); dash Maple syrup (for frosting); Cinnamon (for frosting)

5 mins prepServes 1

A cozy, delicious, and warming single-serve cookie made with ginger tonic. It's quick to whip up and can be microwaved or baked, topped with a simple yogurt frosting.

1 servings

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Instructions

For the cookie: Mix all ingredients together and roll into a ball. Press into a cookie shape. Microwave for 1-1.5 minutes or bake on 350°F (175°C) for 10 minutes.

For the yogurt frosting: Combine 3-4 tbsp plant-based yogurt, a dash of maple syrup, and cinnamon to taste. Frost the cooled cookie with this mixture.

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Single Serve Ginger Spice Cookie

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