I made the @forksoverknives Pumpkin Red Lentil Dal for dinner tonight and it turned out super tasty and cozy 🤤 Clearly I’m feeling all the pumpkin vibes today 🙌🏻 I’m super excited that fall is arriving 🙏🏻🎃 —> RECIPE • 1 cup chopped white onion • 1 finely diced jalapeño pepper • 1 tbsp fresh grated ginger •1 tbsp fresh garlic •1 small pumpkin • 1cup red lentils •5 cups water •1 cup diced tomato •1/2 tsp turmeric •1/2 tsp paprika •1/2 tsp salt •1 tsp ground cumin •black pepper to taste -cook the onion, pepper, ginger, garlic in skillet until caramelized -add in the rest of the ingredients, cover and cook on medium heat until lentils and pumpkin are cooked through -I added brown rice and cilantro to finish it off and it was delicious!
