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Peppermint Mocha Banana Bread | Gabbacado

Peppermint Mocha Banana Bread

Peppermint Mocha Banana Bread

15 mins prepServes 10

This peppermint mocha banana bread is described as fudge, moist, and tastes like cake, making it a holiday season favorite.

10 servings

What you need

candy cane

baking soda

¾ tsp baking soda

ground coffee

2 tbsp ground coffee

ripe banana

1 cup ripe banana

maple syrup

½ cup maple syrup

baking powder

½ tsp baking powder

cacao powder

½ cup cacao powder

unsweetened applesauce

⅓ cup unsweetened applesauce

Vegan Dark Chocolate Bar

1 Vegan Dark Chocolate Bar

oat flour

1 ½ cup oat flour

peppermint extract

½ tsp peppermint extract

salt

¾ tsp salt

Checkout experience

Shop ingredients

Instructions

Start by preheating the oven to 350°F. In a bowl, mix all the dry ingredients together. Add in the wet ingredients and stir in the dark chocolate. Pour the mixture into a loaf pan and bake for about 35 minutes. Once baked, top with crushed candy canes. Enjoy!

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