Mocha Mug Cake

Name: Mocha Mug Cake
Prep time: 5 min
Cook time: 2 min
Total time: 5 min
Yield: 1
Ingredients: 0.5 cup Oat flour; 1 tbsp Cacao powder; 0.75 tsp Baking powder; pinch Salt; 2 tbsp Applesauce; 1 tsp Maple syrup; 1 tsp Javy coffee concentrate; 2 tbsp Plant based milk; Vegan chocolate chips or dark chocolate

5 mins prepServes 1

A quick and easy mocha mug cake recipe, perfect for a single-serving treat. It uses decaf coffee concentrate for a rich mocha flavor.

1 servings

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Instructions

In a mug, combine oat flour, cacao powder, baking powder, salt, applesauce, maple syrup, Javy coffee concentrate, and plant-based milk. Stir until well combined. Fold in vegan chocolate chips or dark chocolate. Pop the mug in the microwave for 1.5 minutes or bake in an oven preheated to 350°F for 20 minutes. Enjoy!

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Mocha Mug Cake

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