Mocha Cookie Dough Energy Balls

Name: Mocha Cookie Dough Energy Balls
Prep time: 20 min
Total time: 20 min
Yield: 15
Cuisine: American
Ingredients: 1 can rinsed and drained chickpeas; 1 cup oat flour (blend oats into flour); 0.5 cup maple syrup; 4 tbsp peanut butter (or other nut butter); 3 tsp vanilla; 2 tbsp ground coffee of choice (decaf recommended); 1 tbsp cacao powder; 1 tbsp marine collagen; 0.25 tsp salt; vegan chocolate chips or chopped up dark chocolate

20 mins prepServes 15

An easy and delicious cookie dough inspired recipe for energy balls. These sweet treats are perfect for snacking throughout the day, providing energy and satisfying your taste buds. This recipe includes optional plant-based marine collagen for extra nutrients.

15 servings

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Instructions

Blend all ingredients together in a food processor or blender (minus the dark chocolate pieces). Mix in the dark chocolate pieces or chocolate chips. Roll the mixture into balls, drizzle with melted dark chocolate, and place in the freezer to harden. Store the hardened energy balls in the fridge and enjoy!

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Mocha Cookie Dough Energy Balls

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