A delicious and vibrant green loaf of matcha banana bread, combining the unique flavor of matcha with classic banana bread. This is a must-try for matcha and banana bread lovers.
1. Preheat oven to 350°F.
2. Mix together dry ingredients in a large bowl.
3. Add in the wet ingredients and mix until dough forms.
4. Pour batter into a nonstick loaf pan.
5. Bake on 350°F for 25-30 minutes until cooked through.
6. Enjoy!
