Quick and easy loaded pitas featuring air-fried firm tofu and your choice of vegetables, marinated with coconut aminos and garlic powder. Served in warm pitas with hummus, greens, cilantro, and avocado, this meal is ready in about 15 minutes.
1. Chop up firm tofu into desired pieces.
2. Chop up veggies of choice (e.g., bell pepper, mushroom, and cherry tomatoes).
3. Marinate the chopped tofu and veggies with coconut aminos and garlic powder.
4. Air fry the marinated tofu and veggies for 15 minutes.
5. While the tofu and veggies are air frying, heat up some pitas.
6. Load the warm pitas with a generous spread of hummus.
7. Add in the air-fried tofu and veggies.
8. Top with some fresh greens, cilantro, avocado, and anything else your heart desires.
9. Enjoy your loaded tofu veggie pitas!
