Gingerbread Granola10 mins prepServes 8This gingerbread granola has been a staple for me for years now. It’s super simple, nourishing, yummy, and it makes your kitchen smell like Christmas. Such a good one to prep and have on hand for this Christmas week OR give as a sweet gift.US standardMetric-8 servings+SharePrintWhat you need1 oz dark chocolate chips3 tsp ground cinnamon2 tsp pumpkin pie spice2 ½ tsp vanilla extract1 tsp ground ginger¼ cup coconut oil½ tsp salt3 tbsp molasses⅓ cup maple syrup¼ cup ground flaxseed2 cup oats½ cup pecan nutsCheckout experienceCheckout experienceInstacartCheckout experienceInstacartShop ingredientsInstructionsPreheat oven to 350 F. Mix all ingredients together. Spread on a baking sheet and bake at 350 F for 25 minutes (until browned). Let cool and enjoy!View original recipe
