Cookie Dough Bars with a Yummy Fall Twist

1. Blend all ingredients together in a food processor or blender (minus the dark chocolate pieces or chips).
2. Mix in the dark chocolate pieces or chocolate chips into the cookie dough mixture.
3. Press the mixture into a lined 8 x 8 brownie pan.
4. Melt a dark chocolate bar or additional chocolate chips with 1 tsp coconut oil.
5. Pour the melted chocolate on top of the cookie dough mixture.
6. Place the pan in the freezer until the chocolate layer is hard (about 20-30 minutes).
7. Enjoy!