Chocolate Espresso Oat Bake

Name: Chocolate Espresso Oat Bake
Prep time: 10 min
Cook time: 25 min
Total time: 10 min
Yield: 9
Cuisine: American
Ingredients: 1.5 cup oats (blended); 3 tsp cinnamon; 1 tsp baking soda; 0.25 tsp salt; 2 tbsp ground decaf coffee; 2 piece ripe, large mashed bananas; 0.25 cup melted coconut oil; 0.33 cup honey or maple syrup; 1 piece dark chocolate bar

10 mins prepServes 9

I had a few good hours after my fever broke yesterday and this was the only thing I wanted to do🤌🏻 just threw together some things I had in my kitchen and called it a ☕️chocolate espresso oat bake☕️ this would make such a yummy little prep ahead breakfast or treat for the week🖤 stay nourished, friends.

9 servings

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Instructions

Preheat oven to 375 F. Mix dry ingredients in a large bowl. Add wet ingredients and mix until combined. Add in chopped up dark chocolate. Pour into an 8x8 pan and bake on 375 F for 25 minutes. Top with almond or peanut butter and enjoy!

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Chocolate Espresso Oat Bake

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