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CHICKPEA CHOC CHIP BLONDIES | Gabbacado

CHICKPEA CHOC CHIP BLONDIES

CHICKPEA CHOC CHIP BLONDIES

15 mins prepServes 12

Fluffy and delicious blondies made with simple ingredients, perfect for an impromptu baking urge.

12 servings

What you need

chick peas

2 cup chick peas

fine sea salt

¼ tsp fine sea salt

baking soda

1 tsp baking soda

cinnamon

vanilla extract

1 tsp vanilla extract

water

3 tbsp water

rolled oats

1 cup rolled oats

vegan chocolate chips

¼ cup vegan chocolate chips

flax meal

1 tbsp flax meal

maple syrup

½ cup maple syrup

almond butter

⅓ cup almond butter

Checkout experience

Shop ingredients

Instructions

Preheat oven to 350 degrees. Add chickpeas through sea salt to food processor or blender and blend until smooth. Then add the rest of the ingredients and blend until everything is combined! Stir in the chocolate chips. Put in baking pan with parchment paper and bake for 20-25 mins! ENJOY!

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