Brown Sugar Cinnamon Baked Oats

Name: Brown Sugar Cinnamon Baked Oats
Prep time: 5 min
Cook time: 22 min
Total time: 5 min
Yield: 1
Cuisine: American
Ingredients: 0.5 cup Oats; 0.5 tsp Baking soda; 0.5 tsp Baking powder; 2 tsp Brown sugar (for the inside); 0.5 tsp Cinnamon (for the inside); dash Vanilla extract; 0.25 cup Pumpkin puree (can sub with mashed banana); 0.75 cup Milk; 2 tbsp Protein powder (optional); 2 tsp Brown sugar (for topping); 0.5 tsp Cinnamon (for topping)

5 mins prepServes 1

These baked oats have the texture of cake or oatmeal in the middle, offering a simple, delicious, nourishing, and cozy breakfast.

1 servings

Checkout experience

Shop ingredients

Instructions

Preheat oven to 375F. Pulse all ingredients together in a blender, minus the brown sugar and cinnamon for topping. Blend longer if you want the texture to be more like cake. Pour into a small oven-safe dish and add the topping. Bake for 20-25 minutes. Enjoy!

View original recipe

Brown Sugar Cinnamon Baked Oats

What you need

Instructions

More recipes

Wholesome Pumpkin Pancakes

Apple Spice & Date Caramel Syrup

Fall Banana Bread

Chocolate Chip Pumpkin Bread Skillet

Banana Bread Truffles

Vegan Peanut Butter Cup Oat Cookies

Fluffy Fudgy Wholesome Brownies

Wholesome Fudgy Brownies

Brown Butter Banana Bread

Chocolate Covered Blueberry Protein Truffles

Peanut Butter Cup Oat Flour Cookies

Brown Sugar Blueberry Syrup