15 Minute-ish Meal Idea (Tofu & Mushroom Rice Bowl)
15 mins prepServes 1
A quick and easy plant-based meal featuring air-fried tofu, sautéed mushrooms, fresh vegetables, and rice, perfect for a fast weeknight dinner or for meal prepping a big batch for the week.
1. Cook rice of choice according to package instructions.
2. Cube up tofu and marinate with coconut aminos and garlic powder. Air-fry on 400°F (200°C) for 10 minutes (or bake on 450°F (230°C) for 15-20 minutes).
3. Slice up mushrooms and marinate with coconut aminos and garlic powder. Sauté on a small pan on high-medium heat until browned.
4. Slice up fresh cucumber, avocado, and cilantro.
5. Add everything to a bowl and serve with seaweed chips. Top with more coconut aminos and sesame seeds.
6. Enjoy!
